Senegalese Food Shop - Shop, Purchase, Buy Online
If you ever have the pleasure of trying the cuisine of Senegal, it would be a good talking point to know the history and culture associated with the food. Senegalese food is largely influenced by the Wolof, Islam and French cultures. Because of the close proximity of Senegal to the Atlantic, fish is a notable staple of the cusine. In terms of meat; chicken, beef, and lamb are also very popular fare. Also interesting to note is that Pork is not a mainstay of the senegalese diet because of the considerable muslim population.
There are many delectible dishes among the Senegalese people. The national dish is Ceebu jen, which is a tasty marinated fish, cooked with tomato paste and an assortment of different vegetables. Other national favorites include Yassa, which is fish or chicken simmered in onions, with a sauce made of garlic, mustard and lemon. Thirdly, there is Maafe, which is seasoned meat or fish cooked with vegetables in a tomato or peanut butter sauce.
After your sumptuous main course, you might need a desert to wash it all down! Senegalese food also consists of some great deserts. For instance, there is Thiakry, which is rice pudding made from cous cous. In addition, you can have a popular Cinq Centimes, which translates roughly to a five-cent peanut cookie. Lastly, you can also try a Banana Glace, which is a kind of banana soup.
The good news about all of this wonderful food is that you don't have to go to Senegal to experience it. As a matter of fact, there are probably Senegalese Food shops close to you. So why not head over there and try something new? You won't regret it, and you may even want to try preparing Senegalese cuisine for yourself!
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